R E S T A U R A N T S · H O T E L S · M A R K E T H A L L
There's a lot more
to us than the
starred restaurants.
It's true, that's how most people know us. But we also run the food and drink at hotels, a market hall packed with good things to eat, and we cater private events. Same care, same kitchens — just more places to enjoy them.
1★
MICHELIN STAR
11
PLACES TO VISIT
2
RESTAURANT IN 1 HOTEL
2
MARKET HALL
ABOUT
The Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi’an born entrepreneur with an inclination for hospitality. Multi-concept in nature, the Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian. The restaurants under Kash’s conscientious direction include Omakase, an Edomae-Style sushi bar; Okane, a Michelin Bib Gourmand offering refined Japanese comfort food; Niku Steakhouse, a Michelin one-star American steakhouse with Japanese influence; The Butcher Shop, a certified purveyor of Kobe and Wagyu beef; Dumpling Time, a fast-casual restaurant offering imaginative handmade dumplings; Live Sushi, a family-friendly, neighborhood sushi bar; The Third Floor, a new hotel lobby restaurant and bar concept.; Prelude, a modern take on Southern cuisine made with premium Bay Area ingredients; the newest opening, KAPPO, an intimate 12-seat chef’s counter offering a tasting experience inspired by California’s landscape; Raibu, the group’s newest expansion, bringing an elevated sushi experience to Boise, Idaho; and Omakase World Market, an all-day food hall, bringing our culinary journey in one dynamic space at Gateway of Pacific campus, BioMed Realty.
— Where to Find Us
Four ways to eat with us
OUR RESTAURANTS
The Starred Tables
Our Michelin-starred room @Niku Steakhouse. The chef decides the menu and the meal arrives one dish at a time — all you have to do is sit back.
FOOD & DRINK AT HOTELS
When You're Staying Over
The restaurants, bars, and room service at the hotels we partner with. The kind of food you'd cross town for, right downstairs.
MARKET HALL
A Destination for Creativity & Community
World-class cuisine meets vibrant community in one dynamic space at Omakase World Market.
PRIVATE EVENTS
Your Own Occasion
Weddings, dinners, parties — we'll bring the cooking and the service to you, and make the day feel easy.
It comes down to one thing:we want you to feel looked after— whichever door you walk through.
WHAT WE BELIEVE
PRIVATE DINING (PDR)
Whether you’re looking for a venue to celebrate a special occasion, happy hour, holiday party, host a meeting, or team outing, private dining at Omakase Restaurant Group can satisfy an array of needs. From intimate gatherings in our private dining room at Niku Steakhouse, to entertaining clients at Omakase, to a meeting space complete with AV and a karaoke machine, we have an array of event options that not only satisfy your event needs but are sure to impress your guests.
With the option for full venue buyouts at Niku Steakhouse, Omakase, Dumpling Time Thrive City, and Dumpling Time Santana Row we can accommodate large group events for weddings, conferences, corporate functions, and holiday parties.
Each of our restaurants provides a unique dining experience and atmosphere to entertain your guests and exceed your expectations.
Niku Steakhouse
The private dining room at Niku Steakhouse consists of both plush booth seating and sturdy chairs. We feature two large wooden tables that seat 6 comfortably, with a total of 14 guests maximum.
Entertain your guests in a cozy atmosphere embellished with a beautiful Japanese tapestry, and also a glass wine Cuvée that peers through the dining room, into our impressive wood fire, Binchotan Charcoal Grill.
To reserve the private dining room at Niku, please follow the link below.
Omakase
Private dining options at Omakase include a 14 seat sushi bar and optional table seating for 4 additional guests, tucked away from the bustle of San Francisco’s SOMA neighborhood behind shoji screen doors, the restaurant’s minimalist interior sets the tone for a soothing space with a touch of rusticity.
Entertain your guests with the unique opportunity to watch as dishes unfold before your eyes. Separated from the diner by only a low cedar wood counter, Chef Yu and his team are active participants in their guests’ experience.
For restaurant buyout and private dining options follow the link below.
Okane
Whether it's an intimate gathering or a grand celebration, we cater to your needs.
For groups of 9 or more, we offer special Omakase offerings with private reservations. Let our events team help bring your vision to life.
For inquiries, please email our large party team or fill out the form below.
Prelude
Host an unparalleled private dining event in Prelude’s exclusive room, located within San Francisco’s prestigious Jay Hotel. This secluded and elegantly designed space, inspired by the serene beauty of the Presidio, features plush fabrics, walnut tabletops, and warm amber lighting, creating an atmosphere of refined sophistication. Perfect for an intimate gathering of 12, this private dining room offers a luxurious setting for your special occasion.
For restaurant buyout and salon dining options, follow the link below.
Dumpling Time - Thrive City
Our private dining room at Dumpling Time Thrive City, located in the courtyard of the new Chase Center, seats up to 28 in a playful, casual atmosphere. Street-art inspired murals by John Felix Arnold III and neon signage give this Dumpling Time a vibrant, urban feel and pay homage to Asia’s night markets and street vendor culture. The room is complete with a state of the art karaoke machine for you and your guests to enjoy. Our offerings at Thrive City include American Wagyu Fried Rice, Dungeness Crab Garlic Noodles, Scallop Siu Mai and Pork Ribs and are not available at the Design District locations. Dumpling Time Thrive City also offers a full bar with cocktails in addition to beer and wine. The beverage program emphasizes tequila, vodka, and gin offerings.
For bookings, please follow the link below.
Dumpling Time - Santana Row
Private dining options at Omakase include a 14 seat sushi bar and optional table seating for 4 additional guests, tucked away from the bustle of San Francisco’s SOMA neighborhood behind shoji screen doors, the restaurant’s minimalist interior sets the tone for a soothing space with a touch of rusticity.
Entertain your guests with the unique opportunity to watch as dishes unfold before your eyes. Separated from the diner by only a low cedar wood counter, Chef Yu and his team are active participants in their guests’ experience.
For restaurant buyout and private dining options follow the link below.
CAREERS
Omakase Restaurant Group is a San Francisco-based hospitality company operating a growing portfolio of restaurants, bars, catering services, events, and market concepts throughout the Bay Area and beyond.
Since 2008, ORG has expanded into a multi-concept operator with offerings that include sushi, dim sum, Michelin-recognized restaurants, Omakase dining, and hotel operations.
Each ORG concept maintains a unique identity, yet all share core standards: thoughtful hospitality, disciplined operations, quality ingredients, comprehensive training, and respect for those who create the guest experience.
As we continue to grow, we are focused on building teams that are skilled, accountable, collaborative, and proud of the work they do. We support our team through competitive compensation, meaningful benefits, dining privileges, and opportunities for long-term growth across the restaurant group.
Hiring the right people, training them for excellence, and giving them room to grow is what sets us apart.
We take care of our team through competitive compensation and meaningful benefits.
OUR COMMUNITY
At ORG, we believe that by extending our hospitality to our communities, we bring more value to our neighborhoods and businesses. Some of the organizations we support include: Sprouts Chef Training, Pebble Beach Food & Wine, Meals on Wheels, On Lok, PARCA; Partners & Advocates for Remarkable Children & Adults, Community Youth Center of San Francisco, San Francisco Parks Alliance, The Japanese Bilingual Bicultural Program, SFGMG Crescendo, Sip & Savor, San Francisco Botanical Garden, Fine Arts Museums of SF Auxlliary, UCSF 6th Annual Health Improvement Symposium and much more!
Come find us — at the table, the hotel, or the hall.
WHERE TO FIND US
Our Restaurants
Food & Drink at Hotels
The Market Hall
Private Events
WHERE TO FIND US
Our Story
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